At Boutique Eatery, our gluten-free cakes are crafted with care using cassava and coconut flour. We choose wholesome ingredients, just as nature intended, mostly organic, and intentionally avoid artificial essences, additives, and chemicals — allowing real flavors to shine.

To place your gluten-free cake order, please complete the fields below. Once we receive your details, we will send a cake deposit request via Interac e-Transfer to secure your order for pickup.

To explore the full selection of our gluten-free cakes, please scroll to the end of the page and discover flavors created with intention, simplicity, and joy.